Do you like roasted almonds and almond butter? Do you like argan oil? Do you like honey?
If you’ve answered yes to all the above, you should take a few minutes and learn how to make your new favorite spread in no time!
Amlou is a thick brown paste with a texture similar to peanut butter obtained by grinding roasted almonds mixed with honey and argan oil. Amlou is known as a specialty from the South of Morocco and is usually used as a healthy dip or spread since its key ingredient is argan oil.
Amlou is usually served for breakfast or afternoon tea with pancakes and pastries.
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